Short Course & Symposia
Hotel Recommendations:
Quality Suites San Luis Obispo - $142/Single $159/Double - Ask for Cal Poly Short Course 9/2023 Group Rate
La Quinta Inn & Suites by Wyndham San Luis Obispo Downtown
Embassy Suites by Hilton San Luis Obispo
Upcoming Courses
Frozen Desserts Innovation from Gelato to Novelties
September 26-27, 2023
The Frozen Desserts Innovation Short Course explores the science, technique and product development fundamentals for innovation in frozen desserts, featuring hands-on practical demonstrations, lectures, Q&A and ample opportunities to network with instructors and industry guests. The course is open to entry and mid-level personnel in the industry, entrepreneurs, industry suppliers, food science, ag business and engineering students. No pre-requisites required.
For more info: klees@calpoly.edu
Dairy Products Processing & Packaging Innovation Symposium 2024
New Growth Opportunities through Sustainable Innovation
The Cliffs Hotel and Spa, Pismo Beach, CA
Date: February 28-29, 2024
Bring greater attention to recent technical innovations and market opportunities that can improve dairy product quality, sustainability, and competitiveness today and into the future. Identify effective approaches to eliminate barriers to dairy innovation. Facilitate dialogue between dairy innovation providers and innovation users. Highlight new opportunities that can facilitate innovation.
Click here to be notified when registration opens!