The Dairy Products Technology Center has been the educational hub for California for the last four decades. Collaborations with the California Dairy Research Foundation, Dairy Management Inc., and UC Davis provided multiple opportunities for the industry to engage in continuous educational opportunities. During the last seven years, the DPTC has offered 21 short courses, including the annual symposium and, since 2022, the annual conference.

Hotel Recommendations

Quality Suites San Luis Obispo (MENTION SHORT COURSE NAME WHEN MAKING RESERVATION TO RECEIVE SPECIAL RATE)

La Quinta Inn & Suites by Wyndham San Luis Obispo Downtown

Apple Farm Hotel

Embassy Suites by Hilton San Luis Obispo

 

Upcoming Courses

Dairy Products, Processing and Packaging Innovation Conference

Date:  February 24-26, 2026

Join Us in Shell Beach, CA

Dairy industry professionals are invited to join us for three inspiring days in picturesque Shell Beach, California. This program offers in-depth learning on dairy marketplace innovation, the latest advancements in processing and packaging, and strategies for effective marketing.

Gain valuable insights from industry leaders and entrepreneurs as they share their experiences and vision for the future of dairy.

The event will be held at the beautiful Cliffs Hotel and Spa, overlooking the Pacific Ocean. With its comfortable accommodations and rejuvenating meeting spaces, the setting is designed to inspire fresh ideas and lasting connections.

TO REGISTER FOR THE CONFERENCE CLICK HERE

 

Dairy Products Technology Center 40th Anniversary Open House & Dinner Reception

Date:  February 26, 2026

Join Us to celebrate 40 years of our achievements!

 

Join our celebration of four decades of advancing dairy science, innovation, and industry partnerships. Our 40th Anniversary Open House Dinner Reception will bring together alumni, industry leaders, faculty, students, and friends to honor the legacy of the center and look ahead to the future of dairy innovation.

Enjoy an evening of connection, reflection, and celebration, featuring a showcase of the Center’s milestones, stories from those who helped shape its journey, and a dinner reception highlighting the richness of California’s dairy heritage.

TO REGISTER FOR THE ANNIVERSARY DINNER CLICK HERE

 

Advanced Unit Operations Filtration

Date:  April 7 & 8, 2026

Program & Description coming soon!

 

Frozen Desserts Innovation

Date:  May 6 & 7, 2026

Program & Description coming soon!

 

Cheesemaking 101

Date:  June 17 & 18, 2026

Program & Description coming soon!

 

Interested in upcoming courses?

Stay in the know! Sign up here to receive an email when a new course is announced!

 

Questions about Short courses or the conference? Email Sam Bass at slbass@calpoly.edu