Short Course & Symposia

 

Hotel Recommendations:

Quality Suites San Luis Obispo - Special Rate for Short Course:  $142 (single) and $166 (double).  Ask for Cal Poly Short Course Group Name when making Reservations - (805) 541-5001

La Quinta Inn & Suites by Wyndham San Luis Obispo Downtown

Hotel SLO

Embassy Suites by Hilton San Luis Obispo

Upcoming Courses

Advanced Cheese Making

April 11-13, 2023

This workshop will feature extensive hands-on cheese making in the pilot plant, and introduce students to feta, fresh/farmers cheese, Italian and global cheese varieties. No pre-requisites needed. For more info: klees@calpoly.edu

REGISTER HERE

Click Here for Program Schedule

Hispanic Cheeses and Functionality

June 21-22, 2023

Dairy Products Technology Center, Cal Poly, San Luis Obispo, in collaboration with Fresno State and International faculty.

Attendees will learn about the major varietals of Hispanic cheeses, their manufacture, characteristics and applications.  Hands-on cheese making in the creamery. No pre-requisites needed. For more info: klees@calpoly.edu

REGISTER HERE

Click Here for Program Schedule

Frozen Desserts Innovation from Gelato to Novelties

September 19-20, 2023

Explore hot industry trends and learn how to formulate basic mixes to achieve nutritional and product targets.  Fundamentals of mixing and freezing.  Hands-on manufacture of innovative formulations in the pilot plant. A lot of tastings! No pre-requisites needed. For more info: klees@calpoly.edu

REGISTER HERE

Dairy Products Processing & Packaging Innovation Conference 2024

Date: TBD

Click here to be notified when registration opens!

 

ALL COURSE DATES ARE SUBJECT TO CHANGE

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