The Dairy Innovation Institute at Cal Poly has a pilot plant with scaled-down versions of equipment similar to that found in commercial facilities. It is available for hire to assist with the R&D efforts of the dairy industry. Capabilities include UHT/HTST processing, spray drying, evaporation, membrane filtration, ice cream manufacture, butter manufacture, and cheesemaking. The pilot plant is for research purposes only and is not intended for commercial production. For more information, please contact Sean Vink at email@example.com or 805-756-6104.